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Molecular Formula

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Molecular Weight

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Description: A crystalline mass or clear, colourless,volatile liquid.
Solubility: Miscible with water, with ethanol (95%) with methylene chloride with ether.
Identification A (By Chemical test): A 10% w/v soluiton should be strongly acidic.
Identification B (By Chemical test): Blue precipitate or dark blue colour should produce
Freezing point: Not less than 14.8° C.
Residue on evaporation: Not more than 0.01%
Reducing substances: Not less than 1.0 ml of 0.1M sodium thiosulphate should require.
Heavy metals: 5 ppm max.
Iron (Fe): 5 ppm max.
Chloride (Cl): 25 ppm max.
Sulphate (SO4): 50 ppm max.
Assay: 99.0% w/w - 100.5% w/w.
Total aerobic microbial count: 100 cfu/ml
Total Yeast and mold count: 100 cfu/ml
Escherichia coli: Absent /ml
Pseud. aeruginosa: Absent /ml
Staphylococcus aureus: Absent /ml
Bile-tolerant gram negative bacteria: Absent /ml
Bacterial endotoxin test: 0.5 EU/mg
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