1 | Description (Colour) | Clear, colourless liquid. | Clear, colourless liquid |
2 | Description (Form) | Clear liquid | Solidified mass or clear liquid |
3 | Description (Odour) | Has a camphoraceous odour | Has a camphoraceous odour |
4 | Identification by IR spectra | Complies | IR spectra of the sample should be concomitant with IR spectra of the standard. |
5 | Miscibility | Complies | The solution should be clear and colourless. |
6 | Colour (APHA) | Less than 10 Hz | NMT 10 Hz |
7 | Carbonyl compound as Acetone | Not detected | NMT 100ppm |
8 | Carbonyl compound as Aldehyde | Complies | The diffrence between blank and sample Not more than 1.75ml 0.1N iodine |
9 | Propylene glycol content | Not detected | NMT 50ppm |
10 | Residue on evaporation | 0.0008% | NMT 0.001% |
11 | Boiling range | 82.5°-83.5°C | 82.5°-83.5°C |
12 | Water (By KF) | 0.03% | NMT 0.1% |
13 | Readily oxidizable substances | Complies | The Permanganate color of the mixture does not completely disappear with in 15 mins. |
14 | Specific gravity, 25°C | 0.782 g/cm3 | 0.780-0.790 g/cm3 |
15 | Purity (By GC) | 99.97% | NLT 99.7% |
16 | 2-Butanol | 67ppm | NMT 1000ppm |
17 | Acidity | 18ppm | NMT 30ppm |
18 | Alkalinity | 3ppm | NMT 10ppm |
19 | UV absorbance profile (10mm cell)@215nm | 0.721 | NMT 1.0 |
20 | UV absorbance profile (10mm cell)@250nm | 0.031 | NMT 0.2 |
21 | UV absorbance profile (10mm cell)@300nm | 0.002 | NMT 0.01 |
22 | Total Peroxide | 7ppm | NMT 40ppm |
23 | Freezing point | 25.3°C | NLT 25°C |
24 | Arsenic (As) | Not detected | NMT 0.15ppm |
25 | Cadmium(Cd) | Not detected | NMT 0.2ppm |
26 | Lead (Pb) | Not detected | NMT 0.5ppm |
27 | Mercury(Hg) | Not detected | NMT 0.15ppm |
28 | Hydrogen peroxide | Less than 5ppm | NMT 5ppm |
29 | Total aerobic bacterial count | Less than 100 CFU/ml | NMT 100 CFU/ml |
30 | Total combined yeast and molds count | Less than 100 CFU/ml | NMT 100 CFU/ml |
31 | E.coli | Absent/ml | should be absent/ml |
32 | Salmonella | Absent/10 ml | should be absent/10 ml |
33 | Pseud. aeruginosa | Absent/ml | should be absent/ml |
34 | Staphylococcus aureus | Absent/ml | should be absent/ml |
35 | Bile-tolerant gram negative bacteria | Absent/ml | should be absent/ml |
36 | Bacterial endotoxins | Less than 6 EU/ml | NMT 6 EU/ml |