Yeast extract for bacteriology 500GM | |||
11950SG500 | 885654402DV | ||
For bacteriology | 8856544 | ||
8013-01-2 | 83859 | ||
April 2022 | |||
March 2027 | |||
Sr.No. | Test | Result | Specification |
---|---|---|---|
1 | Description | Buff coloured powder having a characteristic odour. | Buff or brownish buff coloured powder having a characteristic yeastible odour. |
2 | Solubility | Passes | 1% solution in water is clear. |
3 | Proteins | 86.25% | Min. 65.00% |
4 | Ash content | 9.0% | 15.00% max |
5 | Water | 4.00% | 5.00% max |
Tested By (Chemist - Quality Control) | Approved By (Head - Quality Control) |