Mannitol Food Grade FinSQ 25KG Go Back


: 69-65-8

Molecular Formula

: C6H14O6

Molecular Weight

: 182.17
Description: White, odourless, crystalline powder
Solubility: Soluble in water, very slightly soluble in ethanol; practically insoluble in ether
Assay (on dried basis): 96.0% to 102%
Melting range: 164 - 169°
TLC test: Passes test
Loss on drying (105 oC, 4 hr): Not more than 0.3%
Specific rotation: [alpha] 20, D: Between +23 and +25o
pH: Between 5 and 8
Sulphated ash: Not more than 0.1%
Chloride(Cl): Not more than 70 mg/kg
Sulphate(SO4): Not more than 100 mg/kg
Nickel (Ni): Not more than 2 mg/kg
Reducing sugars: Not more than 0.3%
Sugars: Not more than 1.0% (as glucose)
Lead(Pb): Not more than 1 mg/kg
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